Also, although the peel is edible, thicker slices will have more of a bitter flavor. If the slices are too thick, they will take much longer to dry out. This way, you can sweeten them up, but they won’t be overly sweet. The best fruit for your dried fruit snacks should be tart, or slightly tart. Nutmeg, allspice, or even apple pie spice would add unique flavor! Feel free to experiment with other spices though. Spices– Ground cinnamon, ginger, and sea salt are what I use.
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